"Food With the Future," 40 A long time Within the Making

Forty years ago, a first-class stamp expense a nickel, a new science fiction television show referred to as "Star Trek" made its debut along with a tasty topping began its crunchy historical past of enhancing salads, baked potatoes and Americans' cupboards.

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"A jar of Bac-Os brought the flavor and texture of crisp bacon right for the family dinner table in a fraction with the time," says Maggie Gilbert, manager of the Betty Crocker Kitchens test kitchen “<a href="http://www.nhlflyersjerseystore.com/claude-giroux-jerseys-c-6.html">Claude∞ Giroux Jersey</a>”.
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Pleased Birthday, Bac-Os!

Italian Spinach and Mushroom Salad

This seasonal salad for specific gatherings has additional crunch as well as a burst of added flavor.

1 package (ten oz.) fresh spinach leaves, rinsed and patted dry

1 package (8 oz.) sliced mushrooms

1 can (19 oz.) Progresso chick peas, drained and rinsed

1/3 cup Betty Crocker Bac-Os bacon flavor bits or chips

1/2 cup seasoned croutons

1/2 cup Italian dressing

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